The holiday season is fast approaching and, for me, that means lots of entertaining, parties and brunches. I like serving this cocktail as an alternative to a mimosa at a boozy brunch or with dessert. The combination of fresh squeezed orange juice and ginger is perfet to wash down brunch and it also goes really well with chocolate desserts. You can make it by the pitcher and it's easy to throw together whenever holiday guests come knocking.
I've got a few friends that love a good cocktail just as much as I do. Some of my Food Bloggers of Canada partners can make a mean drink so they started an online roundup - Connecting Over Cocktails - so you have easily find the best cocktail recipes. Swing by and sip holiday drinks created by:
Samantha at My Kitchen Love - Easy Bourbon Eggnog
Justine at Justine Celina - Classic Winter Citrus Red Sangria
Amanda at Peppers and Pennies - Canadian Hot Chocolate
Bernice at Dish in the Kitchen - Dirty Chai Eggnog
Jess at Cooking in my Genes’ - Spiced Winter Punch
P.S. – You can index our recipes via social media with the hashtag #FBCConnectingOverCocktails, if that’s your preferred method of browsing!